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Meat Processing Equipment
Leading Manufacturer of vacuum tumbler meat salting machine, sausage stuffer, sv - 10l and sausage stuffer machine from New Delhi.
Vacuum Tumbler Meat Salting Machine
Product Price: Rs 2,15,000 / PieceGet Best Price
Minimum Order Quantity: 01 Piece
Product Brochure
Product Details:
| Drum Capacity | 100 kg |
| Machine Material | Stainless Steel |
| Application | Chicken |
| Vacuum Level | -0.08 MPa |
| Power Rating | 1.5 kW |
| Drum Type | Tilting Drum |
| Phase | Three Phase |
| Usage Area | Frozen Food |
| Country Of Origin | China |
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Capacity: 100 kg
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Power: 0.75kw
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Voltage: 220V
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Material: SS 304
The Vacuum Tumbler Meat Salting Machine is designed for efficient marination, curing, and salting of meat products under vacuum conditions. This machine improves protein extraction, enhances flavor absorption, increases product yield, and ensures uniform distribution of brine and spices.
It is widely used in meat processing units for chicken, mutton, beef, pork, seafood, and processed meat products like sausages, bacon, and ham.
�� Features:-
Made of Food Grade Stainless Steel (SS 304)
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Advanced Vacuum Pump System
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Adjustable Tumbling Speed
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Digital Timer Control Panel
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High Marination Efficiency
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Improves Meat Tenderness
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Hygienic & Easy to Clean
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Low Noise Operation
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Heavy Duty Industrial Design
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Chicken Processing Plants
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Meat Processing Units
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Sausage Manufacturing
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Hotel & Commercial Kitchens
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Frozen Food Industry
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Additional Information:
- Production Capacity: 100KG
- Delivery Time: 1 Days
- Packaging Details: NORMAL
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Sausage Stuffer, SV - 10L
Product Price: Rs 45,000 / PieceGet Best Price
Minimum Order Quantity: 01 Piece
Product Brochure
Product Details:
| Hopper Capacity | 10 L |
| Operation Mode | Electric |
| Machine Material | Stainless Steel |
| Nozzle Size | 12 mm, 25 mm |
| Application | Fresh Sausage |
| Phase | Single Phase |
| Usage Area | Cloud Kitchen |
The Sausage Stuffer SV-10 Ltrs is a heavy-duty sausage filling machine designed for butcher shops, hotels, commercial kitchens, and small to medium meat processing units. With a 10-litre capacity, it can handle larger batches of sausage mix efficiently.
Constructed with food-grade stainless steel, it ensures hygiene, durability, and smooth operation. The machine comes with multiple nozzle sizes for producing thin, medium, and thick sausages, making it versatile for a variety of sausage types including fresh, smoked, and snack sausages.
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Sausage Stuffer
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SV-10 Sausage Filler Machine
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10 L Sausage Stuffer
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Meat Processing Equipment
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Commercial Food Processing
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Vertical Sausage Filler
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Butcher & Restaurant Equipment
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SS Sausage Filling Machine
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Additional Information:
- Production Capacity: 10Ltrs
- Delivery Time: 01 Days
- Packaging Details: NORMAL
Yes! I am InterestedRequest A Callback
Sausage Stuffer Machine
Product Price: Rs 20,000 / PieceGet Best Price
Product Details:
| Hopper Capacity | 5 L |
| Operation Mode | Manual |
| Machine Material | Stainless Steel |
| Nozzle Size | 32 mm |
| Application | Fresh Sausage |
| Usage Area | Restaurant |
- Sausage maker machine 5 Ltr. capacity which could make much more sausages with one time. And it is not just for sausage, but also perfect for making sausages, hot dogs, bratwurst, hot links and many more.
- The sausage meat stuffer body is all built stainless steel which it's hygienic and built to last. Solid construction removes easily to fill and clean. with MF sausage stuffing can be managed easily and control the speed finish by yourself. When you use, it's no noise, would not disturb others.
Yes! I am InterestedRequest A Callback